Indulge in the creamy goodness of Three Cheese Manicotti Delight with this easy recipe! Stuffed with ricotta, mozzarella, and parmesan, these cheesy manicotti shells bathed in marinara sauce create a mouthwatering dish that's perfect for any occasion. Follow our simple steps to impress your family and friends with this delightful meal.
12 manicotti shells
1 cup ricotta cheese
1 cup mozzarella cheese, shredded
½ cup parmesan cheese, grated
2 cups marinara sauce (homemade or store-bought)
1 egg, beaten
1 tablespoon fresh basil, chopped (or 1 teaspoon dried)
1 teaspoon garlic powder
Salt and pepper to taste
Olive oil for drizzling
Fresh basil or parsley for garnish